I love to cook, but baking has never really been my forte. I remember that I baked a homemade apple pie once. I believe I may have been in high school. It wasn't bad - pretty dense if memory serves correctly - and I'm certain I did something wrong or else I would have continued baking. So I opted for recipes that didn't require baking just for my own peace of mind. Hubby and I went to to grocery yesterday and loaded up on all of the ingredients for Twix pie, chocolate chip cream cheese pie, (2) peanut butter pies and fluffy key lime pie. I announced rather proudly that, if everything turned out according to plan, it would cost less to make the pies than purchase store-bought pies. Hubby's immediate response was, "and if everything doesn't?"
"Ummmmmmm, well, Mr. Donnie Downer, we just won't be thinking that way because then that just means the store-bought pies I'd be taking would cost almost twice as much, so that's not going to happen." What was he thinking???
After dear daughter was safely delivered to school this morning, I got to baking. Technically not baking. Technically, I got to mixing together several different ingredients. From 8:00 am to 10:00 pm, I successfully made six pies instead of the five I set out to make. It turns out the Twix pie recipe I had is for a deep dish pie crust. I had regular crusts. Yes, I cheated and purchased pie crusts rather than attempting to bake them today. So it's a good thing I invested in a few extra. Anyway, I had twice as much Twix pie filling as one crust would hold and was able to make two pies from it. I know a few teenage girls who will be thrilled to learn of this tonight!
This is what I managed to accomplish in two hours this morning:
Twix Pie |
Fluffy Key Lime Pie |
Chocolate Chip Cream Cheese Pie |
Peanut Butter Pies |
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